HopShot Extract

August 13, 2015Benjamin Feifarek

Try HopShot in your next hop-forward beer. Super easy to use and no hop trub! Try letting the HopShot soak in hot (but not boiling water) before injecting your wort so that it flows nicely out of the syringe. And mind the (SUPER) sticky ring on the kettle when cleaning afterwards. Try rubbing alcohol to remove the sticky film...

Calculate a 5mL Hopshot to contribute 50 IBU in a 1.050 wort.

For Beersmith users, I found that setting the AA% to 75 contributed 50 IBU in a 5 gallon 1.050 wort. The bitterness contribution will change depending on wort density, as with any hop addition, so heads up on that, too!

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