Backup Yeast October 28 2014, 0 Comments
A simple yet important tip. Whether you are a homebrewer or a winemaker, always keep a backup pack of dry yeast on hand. They keep for a few years, especially if you keep them in the refrigerator. Montrachet yeast is a great all-purpose choice for wine and Safale US-05 works for pretty much any ale. You never know when you'll have to save that precious batch with a backup yeast...