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Wyeast 1275 Thames Valley Ale


This strain produces classic British bitters with a rich, complex flavor profile. A beer made with Wyeast 1275 Thames Valley Ale has a light malt character, low fruitiness, low esters and is clean and well balanced.

Flocculation: medium-low
Attenuation: 72-76%
Temperature Range: 62-72° F (16-22° C)
Alcohol Tolerance: approximately 10% ABV

Note: We ship out yeast on Mondays and in warm weather include an ice pack for protection.

Check out more information on Wyeast Laboratories.