WLP041 White Labs Pacific Ale Yeast

PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap AND double the pitch, allowing you to pitch like the pros. No need for starters!

A popular ale yeast from the Pacific Northwest. The yeast will clear from the beer well, and leave a malty profile. More fruity than WLP002, English Ale Yeast. Good yeast for English style ales including milds, bitters, IPA, porters, and English style stouts.

Attenuation: 65-70%
Flocculation: High
Optimum Ferment Temp: 65-68°F (18-20°C)
Alcohol Tolerance: Medium

We send out liquid yeast at the beginning of the week and include a cold pack during warm months to help ensure freshness.

Please note this is a special order only item. Please allow an extra week or two for delivery.