Sacred and Herbal Healing Beers (Buhner)


The author's beautiful and provocative exploration of the sacredness and folklore of ancient fermentation is revealed through 200 plants and hive products. Includes 120 recipes for ancient and indigenous beers and meads from 31 countries and six continents - and the most complete evaluation of honey ever published.

If you are interested in making historical or unusual concoctions, then Sacred and Herbal Healing Beers by Buhner is for you!