pH Strips Beer Range (4.6 - 6.2 pH), 100 Papers


These pH strips for the beer range (4.6 - 6.2) make measuring the pH of your mash a cinch.

Just take a tiny sample out, dip a strip in the sample, wait a few seconds, and then compare the color on the strip to the colors on the label.

Less astringency due to a lower mash pH will improve your beer!