Wyeast 4244 Italian Red

Wines made with Wyeast 4244 Italian Red have a rich, very big and bold, well rounded profile. Nice soft fruit character with dry crisp finish. Excellent choice for most Italian grape varieties.

This yeast used to be named Chianti.

Flocculation: Medium
Attenuation: NA
Temperature Range: 55-75°F, 13-24°C
Alcohol Tolerance: 14% ABV

Note: We ship out yeast on Mondays and in warm weather include an ice pack for protection.

Check out more information on Wyeast Laboratories.