Fermaid K 80g

Fermaid K is normally used in conjunction with GO-Ferm and added to the fermenting wine after 1/3 sugar depletion. 
The unsaturated fatty acids and sterols available in Fermaid K are important survival factors needed to maintain alcohol resistance.
You do not need to add any additional fertilizers or DAP when adding Fermaid K.

Use: Approximately 1 gram per gallon. Rehydrate in distilled water.

We have plenty of other options for beer nutrients and wine nutrients.