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Omega Yeast OYL-005 Irish Ale Liquid Yeast
Omega Yeast OYL-005 Irish Ale is a popular choice for dark beers and high gravity beers. Beers fermented in the lower temperature range produce a dry, crisp profile with subtle fruitiness. Fruit and complex esters will increase when fermentation temperatures...Omega Yeast OYL-107 Oktoberfest Lager Liquid Yeast
This strain is a slow fermenter but said to be worth the wait by fans of Märzenbier and Oktoberfest Lagers particularly. The Oktoberfest strain facilitates a smooth, rich, balanced beer with full, malty profile. Make sure to give it a...Corny Post, Ball Lock, Liquid
This is a replacement post for the liquid-side of a ball-lock corny keg. Comes with an o-ring and a poppet.Omega Yeast OYL-111 German Bock Lager Liquid Yeast
Thought to be from the famous Alpine brewery in Aying, Bavaria, the German Bock strain is a versatile, malty-charactered lager strain that balances malt and hop flavors well. It is superb for bocks, doppelbocks, Oktoberfest lagers, helles and a favorite...Omega Yeast OYL-004 West Coast Ale I Liquid Yeast
Popularly the “Chico,” this neutral, highly attenuating, moderately flocculating chart topper is a great house for its reliability, versatility — and lauded place in American craft beer history. It ferments cool, crisp and clean at the low range, with light...Omega Yeast OYL-002 American Wheat Liquid Yeast
Energetically top cropping, this powerful fermenter leaves behind a light, tart, refreshingly crisp character. Fairly clean and lightly dry, American Wheat excels particularly at American styles. The touch of sulfur produced during fermentation conditions out. Details Flocculation: Low Attenuation: 74-78%...Weldless Spigot - Stainless
Do you have a kettle or cooler but would like the ease and convenience of using a ball valve to easily drain liquid? Are you a Do It Yourself Type person? At a fraction of the cost of having a...Oak Barrel, Medium Char, 3 Liters
These 3 liter (3/4 gallon) oak barrels with a heavy char inside are perfect for storing, aging, and serving whiskey or other liquids that you want a whiskey barrel-finish in. Great to use or just for decoration! We may not always...Omega Yeast OYL-028 Belgian Ale W Liquid Yeast
An eruptive top cropper displaying nice fruit and rustic phenolics, the reliable Belgian Ale W is thought to be from a famous tripel brewer. A good flocculator with a wide temperature range, three famous brewers ferment this on vastly different...Traditional Stout Faucet - Chrome Plated Brass
Using this stout faucet in conjunction with a nitrogen/beer gas tank and a nitrogen regulator will allow you to serve stouts and other types of beer with that unique, creamy head that only nitrogen can give you. To serve nitro...Sparkling Amber Liquid Malt Extract (LME) 3.3 LB Canister (Briess)
Briess is a highly regarded maltster from right here in Wisconsin. Use the amber LME as a base for amber and brown ales and to add color and a caramel flavor to beers. Made from base malt, Caramel 40L, and...Omega Yeast OYL-101 Pilsner I Lager Liquid Yeast
Thought to be the H strain of the famous Plzen brewer, Pilsner I lager has a dry and neutral taste profile and is gently malty with a lightly perceptible floral aroma and is the first of the famous Czech strains...Omega Yeast OYL-500 Saisonstein's Monster Liquid Yeast
Omega Yeast OYL-500 Saisonstein's Monster liquid yeast is a genetic hybrid combining the robust fermentation of French Saison (OYL026) with some flavor characteristics of Belgian Saison I (OYL027), this strain exhibits some of the best characteristics of each. Created by...Coupler for Guinness Kegs
Do you want to serve kegs of Guinness at home? Then this is the coupler you will need. This coupler will attach to any gas or liquid tubing you would want to use. To serve Guinness properly on draft, you'll...Omega Yeast OYL-015 Scottish Ale Liquid Yeast
Thought to originate from the famous Scottish brewer, the Scottish Ale strain is a flocculent, versatile, reliable house strain that produces neutral to complex and malty profiles in its fairly wide temperature range. Hop character is not muted by this...Homebrew Kegging Kit
If you are looking to get into kegging, one of these kits are the perfect way to do it. All of these kits come with the following: Dual guage regulator 4 ft. 5/16" ID gas line Threaded gas ball lock...Wyeast 1968 London ESB Ale
Wyeast 1968 London ESB Ale is a very good cask conditioned ale strain, this extremely flocculant yeast produces distinctly malty beers. Attenuation levels are typically less than most other yeast strains which results in a slightly sweeter finish. Ales produced with...Omega Yeast OYL-052 DIPA Ale (Conan) Liquid Yeast
Omega Yeast OYL-052 DIPA Ale, also called Conan, is an ale strain isolated from a famous double IPA brewed in Vermont. Produces a unique ester profile reminiscent of peaches. This strain complements an aggressive use of hops. Flocculation: Medium-Low Attenuation:...Wyeast 1084 Irish Ale
This versatile yeast ferments extremely well in dark worts. Wyeast 1084 Irish Ale is a good choice for most high gravity beers. Beers fermented in the lower temperature range produce a dry, crisp profile with subtle fruitiness. Fruit and complex...Additional Ice Pack For Liquid Yeast
We do include one ice pack with any order of liquid yeast. If you would like more than the one that is included, please add this item to your cart to purchase additional ice packs for your shipment! Note: Actual...Mariachi Mexican Lager All-Grain Homebrewing Kit
A crisp amber lager with full malt flavor. Refreshing without compromising on taste. This beer pairs well with a lime wedge or mixed with tomato and spices for a delightful michelada! For crisp, true lager flavors ferment and store at...Omega Yeast OYL-057 HotHead Ale Liquid Yeast
Omega Yeast OYL-057 HotHead is an ale strain of Norwegian origin that has an astoundingly wide temperature range (62F-98F) with little difference in flavor profile across the whole range. Temperature control is unnecessary with this strain. It has a unique...Wyeast 4184 Sweet Mead
Wyeast 4184 is one of two Wyeast strains for mead making. Making sweeter meads, wines, and ciders, this yeast leaves 2-3% residual sugar in most meads. Rich, fruity profile complements fruit mead fermentation. Use additional nutrients for mead making. Flocculation: MediumAttenuation: NATemperature...Wyeast 4134 Sake
Wyeast 4134 Sake yeast used in conjunction with Koji for making wide variety of Asian Jius (rice based beverages). Full bodied profile, silky and smooth on palate with low ester production. Flocculation: LowAttenuation: NATemperature Range: 60-75°F, 15-24°CAlcohol Tolerance: 14% ABV Note: We ship out yeast...Wyeast 3056 Bavarian Wheat Blend
This proprietary blend of a top-fermenting neutral ale strain and a Bavarian wheat strain is a great choice when a subtle German style wheat beer is desired. The complex esters and phenolics from Wyeast 3056 Bavarian Wheat Blend are nicely softened...Wyeast 4007 Malolactic Blend
Wyeast Laboratories, Inc. Malo-lactic Cultures are designed for direct inoculation of 6 gallons of wine. Malo-lactic Culture packages contain a live liquid suspension of Oenococcus oenii grown in a sterile organic juice based nutrient medium. Malic acid reduction will balance...Wyeast 3638 Bavarian Wheat
Wyeast 3638 Bavarian Wheat is a complex alternative to the standard German wheat strain profile. This strain produces apple, pear, and plum esters in addition to the dominant banana character. The esters are complemented nicely by clove and subtle vanilla phenolics....WLP830 White Labs German Lager Yeast
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap AND double the pitch, allowing you to pitch like the pros. WLP830 German Lager is one of the most widely used lager yeasts...Sight Gauge - 20" Weldless, Stainless
The 20" weldless sight gauge features a glass sight gauge encased in a chrome-plated sheath. All metal parts in contact with the beer are 100% stainless steel, and the gasket is a high temp, food-grade material. You will need to...- Previous
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