WLP565 White Labs Saison 1 Ale Yeast
WLP565 Saison 1 is a classic Saison yeast from Wallonia. It produces earthy, peppery, and spicy notes. Slightly sweet. With high gravity saisons, brewers may wish to dry the beer with an alternate yeast added after 75% fermentation.
Note to brewers: This strain tends to stall out in fermentation and then restart as long as two weeks later. Make sure the wort is well-oxygenated and allow the temperature to free rise in order to ensure complete fermentation. Some brewers add WLP001 to finish.
Optimum Ferment Temp: 68-75°F
Alcohol Tolerance: Medium
We send out our liquid yeast at the beginning of the week and include a cold pack to ensure freshness.
This is a special order item, please allow for an extra week or so for delivery.
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