Wyeast 3944 Belgian Witbier

Wyeast 3944 Belgian Witbier yeast is a versatile witbier yeast strain that can be used in a variety of Belgian style ales. This strain produces a complex flavor profile dominated by spicy phenolics with low to moderate ester production. It is a great strain choice when you want a delicate clove profile not to be overshadowed by esters. It will ferment fairly dry with a slightly tart finish that compliments the use of oats, malted and unmalted wheat. This strain is a true top cropping yeast requiring full fermenter headspace of 33%.

Flocculation: Medium
Attenuation: 72-76%
Temperature Range: 62-75F, 16-24C
Alcohol Tolerance: 11 to12% ABV

Note: We send out our yeast on Mondays and in warm weather include a cold pack for protection.

Check out more information on Wyeast Laboratories.